Welcome, fans of traditional German cuisine!

Recipes by grandma are always popular! Discover timeless German, Austrian and Swiss classics, fresh from the pots and pans of the grannies. Also discover old dishes in new styles.

On our food blog you will find authentic dishes from different regions. Authentic and without frills.

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Most Popular Recipes

marzipan-balls

Homemade Marzipan Potatoes (Marzipankartoffeln)

Marzipan potatoes cannot be missing on any Christmas plate for marzipan lovers. They belong to it li…

Candied-almonds-recipe

Crunchy Candied Almonds

Candied almonds, or sugar almonds, are a quick homemade treat. They are typically eaten in Germany d…

brats-grill-how-long

How long do you cook brats on the grill?

How long do you cook brats on the grill? To make it short: it really depends on how crispy you want …

German liver onions recipe

Old fashioned calf´s liver with onion & apple

Fried liver with onions is a classic among German dishes. Served with mashed potatoes and, depending…

german-vegetarian-potatoe-salad (2)

Grandma’s best German vegetarian potato salad

In Germany, every grandma or grandpa swears by their own recipe for German potato salad! Mine f…

cold-cucumber-coup-recipe

Traditional cold cucumber soup for hot days

On a hot summer day there is nothing more refreshing than a nice cold soup. It is ready in no time a…

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